As my great times in Dublin came to a close, I hopped on a flight to London, England.
With my rail pass, I zipped around the country, first to Nottingham to see Ash, my travel buddy from Laos, Hong Kong and China and then to Northampton to see Carlea, my travel buddy from China.
I finished off this English stint in London with my friends Brent and Jenna. We ate some Canadian style cuisine, explored the city and I recorded a ton of videos in preparation for my journey to Kenya!
Hey, Whats on that chicken? Charcal? If that is the way you spell it?
Hmm, I can vouch for Kraft’s popularity in Canada, but Swish Chalet dipping sauce is new to me. Look forward to hearing about Kenya