Six months after meeting in Siem Reap, Cambodia, I arrived in Zurich, Switzerland to catch up with Pascal! On top of showing me around his beautiful city he and his HILARIOUS mother teach me how to make raclette – a traditional Swiss dish.
Six months after meeting in Siem Reap, Cambodia, I arrived in Zurich, Switzerland to catch up with Pascal! On top of showing me around his beautiful city he and his HILARIOUS mother teach me how to make raclette – a traditional Swiss dish.